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1. Bar Dough

“Modern-rustic Italian spot featuring gourmet wood-fired pizzas, plus pastas, wine, beer & cocktails..


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2. Central Bistro and Bar

Mod hot spot for creative American plates from an open kitchen, craft cocktails & a big patio..


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3. Colt And Gray

Colt & Gray is a locally owned and operated neighborhood restaurant serving the highest quality food and drink in an elegant yet comfortable environment. We focus on high quality regional ingredients and specialize in nose-to-tail utilization. Colt & Gray is dedicated to creating a new category of neighborhood restaurant that maintains the classic attributes of warmth and affordability, while delivering superior food and service.


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4. Euclid Bar & Kitchen

High-concept eclectic bar bites & a carefully sourced beer list in an industrial-modern pub setting


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5. Jax Fish House & Bar

Upscale chain serving gourmet seafood dishes & creative cocktails in a relaxed, stylish setting.


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6. Kaos Pizzeria

Tiny, hopping pizza parlor in a cottage with garden patio, serving gourmet pies, craft beer & wine.


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7. Lola Coastal Mexican

Evoking the flavors and colors of coastal Mexico, Lola's fresh seafood sizzles with south-of-the-border flair. The LoHi restaurant is casual, upbeat and comfortable, and among its highlights is a stellar cocktail program featuring more than 200 kinds of tequila. The margaritas are legendary. Lola's chefs take their inspiration from the regions of Oaxaca, Yucatan peninsula, Baja, Veracruz and the northern Pacific Coast, and many of the freshest ingredients come from local purveyors. Oysters, octopus, shrimp and tuna are among the coastal delicacies, starring alongside sweet potato enchiladas, crispy fried chicken mole and carne asada.


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8. Old Major

The focus at this Highlands-area eatery is on heritage-raised meats from Colorado farms. The restaurant does its own butchering and cures the meats in-house (you can see the charcuterie room from the dining area). While the emphasis is definitely on meals that meat lovers will enjoy, meat is not the only option. There are also seafood selections, including oysters, and veggies, so any group with diverse culinary preferences can come together in Old Major and enjoy a meal out. Two standouts on the menu: Hanger steak frites and fried chicken.


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9. Panzano

"I'm thrilled to live in a time when farm-to-table has become almost the norm for chefs instead of the rarity, " says Chef Elise Wiggins, named by Zagat.com as one of the 10 Most Influential Female Chefs in Denver in 2015. "We at Panzano believe not only in farm-to-table, but also in use of the entire animal so nothing is wasted." At Panzano, seasonal menus includes such well-known Colorado food items as Olathe corn; Palisade peaches, cherries and apricots; and Rocky Ford melons, as well as lamb, hogs, rabbit, mushrooms, goat cheese and produce from a variety of purveyors across the state. .


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10. Work And Class

Relaxed & cozy location serving homestyle Southern & Latin American cuisine, plus cocktails.”


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